G1122-1, G1122-2 These probes are designed for penetrating fruits, vegetables, and other foods, for determining puncture resistance and ripeness. Select from standard Magness Taylor diameter sizes of 5/16” and 7/16”, each with a flat and rounded end. A G1010-2 Jacobs chuck grip is required to mount a probe to a Mark-10 force sensor or force gauge.
Features:
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Penetrates fruits and vegetables to determine ripeness
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Select from two sizes
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One flat end, one rounded end
Specifications:
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Capacity: 100 lbF [500 N]
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Material: 303 SS